Add some Flavour to your meals with Kraft Pourables #NewPourables


Kraft is a name I grew up with. A company my family trusts and a brand we really love. I love how they have been around for so long and are often reinventing themselves and their products. They keep the classics but also liven up a few and add some new. Lately I have been watching what I eat. I try to eat more vegetables and I do not want to sacrifice taste. Kraft Canada is a great resource for recipes and product info as well.

Kraft has now launched their new made with Fruit and Veg Pourable dressings. These dressings are not just for salads. They are great for recipes and other foods. I have been using them in mashed potatoes, as a marinade and even a dip flavouring.  These Kraft Fruit & Veg Vinaigrette are available in the following varieties ;

  • Berry Balsamic
  • Roasted Yellow Pepper, Garlic and Lime
  • Fire Roasted Tomato with Basil
  • Garlic Parmesan with Roasted Cauliflower


It is difficult for me to pick a fave as they are all yummy for different things. But if I had to choose, I would say the Fire Roasted Tomato is mine.

• Made with real fruits and vegetables
• Bold, fresh taste
• No artificial flavors or colors
• Low fat and salt
• Between 25 – 30 calories per serving

Each one of these bottles has a recipe on the side so you can change things u a bit. I added the Garlic Parmesan with Roasted Cauliflower to mashed potatoes and I also added the Roasted Yellow Pepper, Garlic and Lime to dips and fish.

Checkout some of the kitchen inspiration I got from using these new Kraft Salad dressings.


In the pic to the left I used the Roasted Yellow Pepper, Garlic and Lime on my leafy salad. In the middle I used the Fire Roasted Tomato on my chicken. The pic to the right is my mashed potatoes with Garlic Parmesan with Roasted Cauliflower.

I love the flavour of these dressings as well as the thick consistency. The recipes are endless with such great taste. I look forward to trying them out even further.

Candied Nuts 

  • Heat 1 Tbsp brown sugar 1/2Tbsp of berry balsamic dressing on medium
  • Toss in 1/4 cup of pecans or walnuts to coat
  • continue to cook
  • stir until candied
  • 4-5 minutes cook time 

I have seen these tasty new dressing from Kraft in grocery stores all around me. Have you tried them yet? I would love to know which is your fave?


  1. The berry balsamic is so tasty..New meaning to meals with this Kraft item. Can't wait to try the other flavours..
    My recent post Mama Bears Cheesy Mac

  2. candacederickx says

    What great ideas. I didn't even think of using the dressing as a marinade! *head slap*. Will definitely try with the chicken.
    My recent post Rice Krispie French Toast

  3. My fave is the roasted garlic! Yummy on potatoes, as pizza dip and even on a sandwich instead of mustard.
    My recent post New Kraft Fruit & Veg Salad Dressings

  4. I like that its free of colours and artificial flavor. I haven't tried them 🙂

  5. I haven't seen them in store YET to try them – but looking forward to trying the roasted garlic one!

  6. I love how you tried them in so many different dishes! I can't decide which looks more yummy! Thanks for sharing. Angie xo
    My recent post 4 Fresh Salads For Spring

  7. Yes so hard to pick a FAV, but I would have to say Berry Balsamic was mine.

    Those dishes look so yummy, I cannot wait to try the candied nuts recipe. #YUM
    My recent post Kraft #NewPourables Salad Vinaigrette’s Recipe Ideas

  8. These look delicious! I would love to try the Berry Balsamic and the Garlic and Parmesan. Yummy!
    Loved your idea of putting it on roasted cauliflower 🙂
    My recent post Carnival Breeze

  9. I can't wait to try these, I seen them in the new Kraft mag, looks delish!

  10. Doris Calvert says

    the Garlic Parmesan with Roasted Cauliflower sounds so good

  11. I really love these dressings. I can't wait to try making candied nuts with the Berry Balsamic dressing. Yummy!
    My recent post French Toast with Maple-Walnut Apple Topping Recipe

  12. stephy905 says

    I can't wait to try the Garlic Parmesan with Roasted Cauliflower

  13. Carrie Butler says

    These are awesome! The Garlic and Cauliflower ones sounds really good

  14. guppy5700 says

    I havent seen them yet but Im sure I'll love the Berry Balsamic. I love cranberries on salads and I like balsamic for many uses. Mashed potatoes made with Garlic Parmesan/ Roasted Cauliflower sounds delish!

  15. Up til this point Raspberry Vinaigrette was my "oldie but goodie"… can't wait to try all of these. Wish they came in trial sizes just to taste test!

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