Looking to add a little French cuisine to your menu? Click on the widget below to download some fabulous recipes with pictures. They will surely inspire and add some French flare to your life.
Here is one of my faves!
Crepes
Ingredients:
• 2 eggs
• 1 cup milk
• 2/3 cup all-purpose flour
• 1 pinch salt
• 1 1/2 teaspoons vegetable oil
Directions: In a blender combine eggs, milk, flour, salt and oil. Process until smooth. Cover and refrigerate 1 hour.
Heat a skillet over medium-high heat and brush with oil. Pour 1/4 cup of crepe batter into pan, tilting to completely coat the surface of the pan. Cook 2 to 5 minutes, turning once, until golden. Repeat with remaining batter.
One day I'll be able to make something like that! Awww, I'm so jealous!
Oooh, these look delicious! I was talking about wanting to make crepes a few weeks ago, then I forgot about it, so now I've definitely gotta make them!! Thanks for the recipe!