How to Roast Pumpkin seeds

One of our favourite things to do this time of year is roast Pumkin seeds. Do you know how to roast pumpkin seeds? It is actually so easy and you can season however you like. we have three children at home still so we always have at least three Jack o Lanterns to carve. This makes for a lot of leftover seeds. 

These salty treats are so tasty the entire family enjoys them. We put seasoning salt on ours and this has been my fave way to eat them since I was a small child. 

pumpkin seeds

 

To roast pumpkin seeds you needs to scoop all the seeds out of the pumpkin. You then wash and strain. Try to clean off any leftover pumpkin. Spread out on a cookie sheet and turn the oven on at 350F. Season to taste with seasoning salt. Place in over for 30 minutes or until golden and toasted. Remove from oven, cool and enjoy. 

Some people like to put brown sugar or cinnamon on them as well. 

How do you roast pumpkin seeds?

Comments

  1. Elizabeth Matthiesen says

    I've never tried roasting pumpkin seeds, I know my children love eating sunflower seeds so this might be worth a try too, especially since Halloween is coming up quickly

  2. Jo-Anne Pfoh says

    all these years i have never roasted seeds. thanks for the post

  3. I love roasted pumpkin seeds.

  4. I love roasted pumpkin seeds! They’re protein packed goodness! Never thought to put seasoning salt on… I will try that!

  5. Tammy Dalley says

    Yum brown sugar or cinnamon on pumpkin seeds , that sounds delish! My boys love roasted pumpkin seeds, we have them every halloween when we carve pumpkins, we just usually add a little salt! Thanks for sharing!

  6. I've never tried this before but looks yummy. The kids would have fun helping me too. They're always trying to help out in the kitchen.
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  7. I love roasted pumpkin seeds, can't wait to make some this year!

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