Recipes that allow for you to change things up are really the best! Nobody likes the same thing day after day anyway. French Toast has always been a fave in our home ever since I was a young girl. I am excited to introduce my family to this variation of the recipe and make it a new fave!
Crunchy French Toast with Raspberry Whip
- 3 Eggs
- ¾ Cup Organic Valley Half & Half
- 1 Tbsp. Maple Syrup
- 1 Tsp. Vanilla Extract
- ½ Tsp. Cinnamon
- 6 Slices French Brioche Bread
- 2 Cups Nature’s Path Organic Sunrise Crunchy Maple Cereal
- 4 Tbsp. Butter
- ¼ Cup Frozen Earthbound Farm Organic Red Raspberries
- 1 Cup Whipped Topping
- 1 Tbsp. Sugar
Oh my, that raspberry whip sounds decadent! Thanks for the recipe. I love French toast and need to start making it more often!
I love breakfast and this looks so delicious.I will definitely be trying this awesome recipe.Thank you for the post.
I think this will change my daughters mind on her favourite french toast with nutella. This one sound wonderful
Have always loved french toast but we always had it with maple syrup…this could be interesting
Your Crunchy French Toast with Raspberry Whip looks so unique & really yummy, I’d love to try it.
This crunchy French toast looks lovely.I love having breakfast and this will be one I will be looking forward to!
love french toast, love rasberries..thanks for the recipe, looks so good!
French toast is a fav here too! Going to be trying this! thanks!
This is a really interesting recipe, it looks and sounds really good
This recipe looks really good, I’m going to try this soon
Next time the grandkids come i am surprising them with this tasty breakfast.