Milkshakes are one of those things that remind me of my childhood. So many yummy sweet combinations to try. I have such great memories of hanging out with my sis drinking them when we were kids. Now that I am a mom, I like to look for healthier options but still enjoy them. Sweet potatoes are everywhere in all kinds of recipes thee days. Adding them to a milkshake just made sense!
Sweet Potato Milkshake
Time:
10 minutes
Servings: 1
Ingredients
•½ cup Simply Balanced Organic Sweet Potatoes (frozen)
•1 cup Vanilla Bean Ice Cream
•½ Banana
•1½ Dates
•1/8 tsp. Cinnamon
•½ tsp. Banana Bakery Emulsion
Instructions
1. Using a blender (I recommend NutriBullet), combine sweet potatoes, vanilla bean ice cream, banana, dates, cinnamon, and bakery emulsion. Blend for at least 1 minute.
2. Serve in 1 regular size serving glass, or in 6 shot-size serving glasses.
3. Garnish with chopped dates and cinnamon if desired.
4. Serve and enjoy!
Have you added sweet potatoes to milkshakes before? What did you think?
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